Description
We are seeking a 1st Cook to join our team at the Grand Mercure Rio de Janeiro Copacabana, located in front of Copacabana beach.
As a key member of our kitchen team, you will prepare daily menu items according to customer demands, including cooking, grilling, and roasting food. You will also assemble individual dishes, buffets, and trays, and distribute them to consumption areas. Additionally, you will perform pastry activities, finalize and assemble desserts and sweets. You will provide information and clarification to customers about served dishes when requested. You will also mentor the II Cook and Kitchen Assistant.
Responsibilities include:
- Preparing daily menu items according to customer demands
- Cooking, grilling, and roasting food
- Assembling individual dishes, buffets, and trays
- Distributing dishes to consumption areas
- Performing pastry activities
- Providing information to customers about served dishes
- Mentoring the II Cook and Kitchen Assistant
- Complying with food safety best practices
- Using required Personal and Collective Protection Equipment (PPEs)
- Maintaining equipment and materials under your responsibility
Qualifications:
- Knowledge and application of food safety best practices
- Knowledge and application of various food preparation techniques
- Organization, proactivity, creativity, good communication skills, and teamwork
Benefits:
- Transportation voucher
- Dental plan
- Meal on site
- Medical plan
- Group life insurance
- Pharmacy reimbursement
- TotalPass