Pastry Demi Chef de Partie

Raffles London at The OWO, a fine Grade II* listed Edwardian building, is home to several restaurants, bars, a spa, and a grand ballroom. As a Pastry Demi Chef de Partie, you will assist Sous Chefs and Chef de Parties in preparing and serving pastry and bakery items, ensuring high standards are maintained.

Responsibilities:

• Follow procedures, methods, and recipes to maintain and manage the section
• Ensure correct storage, rotation, and labelling of food, equipment, and dry goods
• Involve in training commis chefs and apprentice chefs to set standards
• Contribute to production and development of dishes for all outlets, maintaining standards
• Participate in projects for kitchen advancement
• Explain services to guests, visitors, and employees
• Respond promptly to service needs
• Perform additional duties in absence of line manager or senior employee
• Perform other duties as required or assigned

Health and Safety:

• Report potential and real hazards immediately
• Be conversant with departmental Fire, Emergency, and Bomb procedures
• Ensure safety of persons and property
• Stimulate awareness of Health and Safety in the department

Qualifications:

• Ability to work on a rota basis
• Proven track record of providing high levels of service under pressure
• Exceptional communication and customer service skills
• Strong time management skills
• Understanding and willingness to contribute to a 24h operational schedule

Benefits:

• 28 days holiday including bank holidays plus a day extra for every year of service up to 5 years
• Staff meals while on duty
• Free dry cleaning for uniform
• Employer pension contribution of 3%
• Enhanced sick pay
• Enhanced maternity, paternity, and adoption pay
• Life Assurance 1x salary
• Employee assistance program
• Season ticket loans and cycle to work scheme
• Colleague gifting
• Paid days off to move house or give back time to charity
• Internal learning and development programs
• Fun-filled events
• Employee benefit card offering discounted rates at Accor worldwide and Raffles London F&B outlets