Description
We are seeking a Restaurant Manager to lead our Food and Beverage team at ibis Styles Hotel East Perth.
The successful candidate will champion, lead, and empower the team to consistently deliver a unique guest experience.
Key responsibilities include:
- Leading and empowering the Food and Beverage team
- Assisting with day-to-day operations and understanding the competitive markets
- Driving innovative guest experiences to increase revenue and guest satisfaction
- Demonstrating strong problem-solving and decision-making skills
The ideal candidate will have:
- Minimum 3 years of progressive leadership experience in food and beverage management
- Pro-serve certification and current RSA certification
- Proficiency with POS systems and restaurant management software
- Strong financial acumen with demonstrated ability to manage budgets and drive profitability
- Excellent communication and interpersonal skills
Benefits of joining our team include:
- Joining an international hotel chain with further career opportunities
- Close proximity to CBD and public transport
If you are a motivated and experienced leader looking for a new challenge, we encourage you to apply.
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