Description
We are seeking a Production Chef to join our team at Dishpatch, a company that collaborates with the UK's top chefs to deliver restaurant creations to food enthusiasts nationwide. The ideal candidate will have experience in fast-paced fine dining restaurants, high-volume catering, or production kitchens.
Key Responsibilities:
- Work with the Production Team to produce exceptional quality food for our finish-at-home meal kits each week
- Ensure smooth and efficient running of your section while delivering menu components under the supervision of the Production Lead
- Carefully follow recipe specifications and drive consistency
- Keep a clean and neat working space while producing large volumes of food
- Maintain strict health and hygiene standards
- Keep a proactive and collaborative approach
Requirements:
- Extensive experience in a Chef de Partie role or similar in a quality-led high-volume restaurant, event catering, or production kitchen
- Wide knowledge of cooking and production techniques
- Attention to detail and high-quality standards
- Keen interest in cooking and learning about a wide range of cuisines
- Proficient in Hazard Analysis and Critical Control Point (HACCP) principles
Benefits:
- Salary up to £39,700 depending on experience
- Night Premium at a rate of £4.75 per hour for any time worked between 22:00 - 06:00
- Fixed-term contract for 6 months
- Full-time 42.5 hours per week across 5 days, including weekend shifts
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