Employé polyvalent

TRIBE is a new concept in hospitality, a lifestyle brand from Australia that combines sharp design, relaxed atmosphere, and affordable luxury.

We are looking for a multipurpose employee, a true atmosphere creator, who is close to customers, loves to sell, advise, and provide the TRIBE experience.

Working Hours and Versatility

• You work rotating shifts, either morning or evening.
• You may be required to open the bar, prepare for morning service (breakfast, drinks, setting up, and lunch), or ensure service and closing in the evening.
• Your versatility is a strength: you actively participate in clearing tables, ensuring smooth service transitions, and helping colleagues at reception or in the kitchen as needed.
• This flexibility is integral to the TRIBE spirit.

Daily Responsibilities

• Provide excellent customer service in a warm and welcoming atmosphere.
• Approach customers in the dining area and bar, advise them, and encourage them to extend their stay.
• Ensure smooth and attentive service, whether behind the counter or in the dining area.
• Clear and tidy spaces between services.

Animation and Ambiance

• Create a dynamic atmosphere in the Social Hub, bar, and garden: you are the driving force behind the ambiance.
• Conceive and organise events or festive activities (after-work gatherings, local collaborations, workshops, tastings, etc.).

Support and Team Spirit

• Work closely with the team to provide consistent and warm service.
• Actively support colleagues as needed: dining area, bar, clearing tables, welcome - you are where you are needed.
• Participate in daily bar management: setup, hygiene, stock management.
• Radiate the TRIBE spirit in every customer interaction.

Your Profile

• You are friendly, comfortable engaging in conversation, and can sell an experience as well as a cocktail.
• You are flexible and willing to change roles during service: moving from the bar to the dining area, helping with clearing tables, or welcoming customers - you do it naturally and with a smile.
• If you already know how to mix cocktails, that's perfect. If not, don't worry: we'll teach you the basics.
• What we look for most is your energy and people skills.
• You love vibrant places and enjoy meeting customers in the dining area as much as preparing cocktails.
• For you, service doesn't stop at the bar - it's shared everywhere.
• You are creative, dynamic, always up for surprising others, have a strong team spirit, and want to please.
• Autonomous, meticulous, with a good dose of humour, you are curious and always ready to learn... and share your expertise.
• Challenges, encounters, and the energy of a lively place inspire you and make you want to fully invest yourself.

Conditions and Benefits

• Contract: Permanent contract
• Working hours: Part-time (28 hours)
• Schedules: Rotating morning or evening shifts according to schedule
• Start date: May 2026
• Company health insurance
• 50% reimbursement of Navigo pass
• Meal allowances
• A top-notch team, a lively place, and a real team culture!