Description
We are seeking a skilled Cook to join our team at Holiday Inn Dulles, a leading business class hotel in Sterling, Virginia. As a Cook, you will be responsible for preparing and cooking food items to high standards, supporting other cooks, and enforcing health regulations. You will play a key role in achieving financial results, guest satisfaction, and positive team member relations.
Responsibilities:
- Ensure high-quality food production and presentation, adhering to Holiday Inn brand standards.
- Conduct daily line checks, audits, and implement improvements.
- Manage food costs, maintain company assets, and prolong resource life.
- Provide excellent guest service, addressing concerns promptly.
- Lead by example with food safety standards and maintain a clean work environment.
- Demonstrate effective self-management, communication skills, and collaboration.
Requirements:
- High school diploma or GED.
- College and/or culinary degree or equivalent experience.
- 2+ years of progressive cook or kitchen experience.
- Detail-oriented, strong communication, and problem-solving skills.
- Ability to manage multiple priorities in a fast-paced environment.
Physical Requirements:
- Lift, push, and pull up to 50 pounds regularly.
- Work extended hours with physically demanding responsibilities.
What We Offer:
- Competitive salary starting at $20/hour.
- Access to healthcare benefits, 401(k) plan, short-term and long-term disability coverage, basic life insurance, bonus plans, and more.
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