Description
Join a hotel that is part of the Accor network, a group with over 45 brands, 5,500 hotels, 10,000 restaurants, and lifestyle destinations.
As a Steward, you will be responsible for washing and cleaning dishes, pots, and kitchen utensils, as well as maintaining a clean and organized kitchen area, ensuring hygiene and cleanliness conditions are met.
Qualifications:
- Organized and great team player
- Passionate about maintaining a clean and safe work environment
- Knowledge of food safety and hygiene
- Creativity
- Problem-solving skills
- Contribution to results
- Pleasure in serving
- Flexibility
- Commitment
- Dynamism
- Organization
- Communication
- Teamwork
Our commitment to Diversity and Inclusion: We are an inclusive company and our goal is to attract, recruit, and promote diverse talents.