Description
We are seeking an Omakase Chef de Cuisine to join our team at MILA in Miami Beach, Florida. As part of the Riviera Dining Group, we are redefining hospitality through elevated dining, vibrant nightlife, and immersive design. You will play a key role in creating unforgettable experiences for our guests.
Responsibilities include:
- Preparing and cooking dishes to the highest standard
- Maintaining a clean and organised kitchen environment
- Collaborating with the culinary team to develop new menus and recipes
- Providing exceptional service to our guests
Benefits:
- Competitive salary of USD 100,000-110,000 per year
- Opportunity to work in a dynamic and fast-paced environment
- Collaborative and supportive team
The Riviera Dining Group is building a collection of destinations that offer more than a meal , they create unforgettable experiences.