Description
We are seeking a Food Production Associate to join our team at Intermountain Health Garfield Memorial Hospital.
As a Food Production Associate, you will perform a variety of food production duties under general supervision. You will prepare and cook food, serve customers, and complete other duties as assigned.
Responsibilities:
- Prepare and cook food according to recipes and instructions
- Maintain an organised and sanitary working environment
- Interact with customers in various venues, including catering, retail outlets, and patient care
- Deliver patient meals, operate cash registers, stock supplies, and use automatic and manual ware-washing machines
Requirements:
- Food Handler Permit or ServSafe certification required by first day of work
- Food service experience preferred but not required
- Ability to read and communicate effectively in English
- Ability to work independently and as part of a team
- Ability to utilise safe food handling techniques
Schedule:
- Full-time, 40 hours per week
- Variable shift assignments, including 6:00am-4:00pm and 10:00am-8:00pm
- Rotating holidays and weekends
Benefits:
- Medical, dental, vision, and education assistance
Physical Requirements:
- Ongoing need to see and read information, labels, and monitors
- Frequent interactions with customers requiring communication and understanding of spoken information
- Manual dexterity to manipulate complex equipment with precision and accuracy
- Ability to lift and utilise full range of movement to transport, pull, and push equipment
- Remain standing for long periods of time