Host and Catering Assistant

Spire Bristol Hospital have an exciting opportunity for 2 experienced and motivated Host & Catering Assistants to join our hardworking Catering team on a permanent, part-time basis.

This is a great chance to work within a leading private hospital, delivering high-quality care to a wide range of patients.

Working Hours and Days Earliest start 6:45am. Latest finish 10pm. (7:45pm Sat and Sunday) Working 3 days per week. Shifts typically 8 hours with 30-minute meal break. Also typically every other weekend, but flexibility is key! Additional hours may be available as overtime, in the event of colleague sickness.

Duties and Responsibilities

• Deliver outstanding customer service to patients, ensuring a professional, compassionate and positive experience at all times.
• Take patient meal orders, ensuring dietary requirements and allergens are recorded accurately.
• Deliver meals, beverages and refreshments to patients in a professional and caring manner.
• Promote and serve food and beverage options to visitors, including taking payments where required.
• Maintain high standards of food hygiene, food safety and infection prevention at all times.
• Collect trays and carry out washing up, cleaning and waste handling duties.
• Complete routine catering, food safety and health and safety checks in line with departmental procedures.
• Replenish stock and maintain clean, safe and organised catering areas.
• Work closely with clinical and catering teams to support an excellent patient experience.

Who We're Looking For:

• Previous experience in catering, hospitality, customer service or healthcare environments is desirable.
• A passion for delivering excellent service and supporting positive patient experiences.
• Strong communication and interpersonal skills.
• Friendly, approachable and compassionate manner.
• Ability to work effectively within a team and independently when required.
• Reliable, flexible and professional approach to work.
• Good organisational skills and attention to detail.
• Understanding of food hygiene principles and safe working practices.
• Ability to work in a fast-paced environment whilst maintaining high standards.
• Commitment to providing an excellent experience for patients, visitors and colleagues.

Benefits:

• 35 days annual leave inclusive of bank holidays.
• Employer and employee contributory pension with flexible retirement options.
• ‘Spire for you’ reward platform - discount and cashback for over 1000 retailers.
• Free Bupa wellness screening.
• Private medical insurance.
• Life assurance.
• Save an average of £50 per month with our free onsite car park.