Description
Riviera Dining Group is seeking talented Front of House and Back of House professionals for a new dining destination, HONO Japanese Steakhouse, opening Spring 2027 at E11EVEN Residences & Hotel in Miami.
This is an opportunity to join a team from the ground up and contribute to creating exceptional experiences. You will be part of a fast-paced environment, working alongside experienced hospitality and culinary professionals.
Key benefits include:
- Being part of an exciting new opening from the beginning
- Opportunity to work with experienced professionals
- Joining a growing hospitality group with established luxury dining concepts
- Contributing to building a team and setting standards for a new destination in Miami
- Opportunities for professional development and career growth
The role involves taking pride in your craft, thriving in a fast-paced environment, and committing to delivering exceptional experiences in guest service, beverage, culinary execution, or kitchen operations.
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