Cook

SpaceXAI is seeking an entry-level line cook familiar with basic cooking principles, techniques, and food safety. The cook will support SpaceXAI's success by providing quality food options that boost morale and productivity.

Responsibilities:

• Set up, work, and maintain a clean and safe workstation
• Complete daily prep tasks
• Help the team meet time and quality standards set by the supervisor
• Cook and plate completed dishes for service
• Clean kitchen equipment and work/storage areas

Basic Qualifications:

• High school diploma or equivalency certificate
• Culinary degree or 2+ years of experience in the food service industry
• Ability to carry large heavy items (up to 25 lbs.)
• Ability to stand for long periods (up to 8 hours a day)
• Ability to work all shifts, including overtime, weekends, and holidays
• Ability to perform frequent bending, stooping, and lifting of objects

Preferred Skills and Experience:

• Basic knife skills and knowledge of kitchen equipment
• Possession of or willingness to obtain a food handler card
• High level of professionalism
• Experience in a corporate environment
• Strong communication skills, both written and verbal
• Basic computer skills (Microsoft Office, Excel, and Outlook primarily)
• Understanding of standard kitchen hierarchy and roles
• Understanding of basic cooking methods, including sauce making and meat and vegetable preparations
• Sound understanding of food safety and sanitation practices
• Willingness to learn and take guidance from others

Compensation and Benefits:

The hourly wage is $26 - $43 USD. Benefits include equity, comprehensive medical, vision, and dental coverage, access to a 401(k) retirement plan, short & long-term disability insurance, life insurance, and various other discounts and perks.