Description
As a Chef de Partie at Soho House Manchester, you will support the kitchen brigade in delivering exceptional dining experiences to members and guests. Your main responsibility is ensuring high-quality food, which includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.
Responsibilities:
- Plate food according to company guidelines
- Complete mise en place before service
- Maintain a professional attitude
- Ensure health and safety regulations are met
- Attend regular meetings with front and back of house teams
- Support junior team members
- Assist in preparation of team meals
- Demonstrate a proactive attitude towards learning and teamwork
- Support deep cleaning of the kitchen
- Wrap and store unused items
Benefits:
- Weekly pay
- Team meal whilst on shift
- Soho Friends Membership
- 50% team discount on food and drink
- Staff room rates
- Health cash plan
- Dental plan
- Birthday day off after 1 year
- Up to 50% staff discount on Cowshed and Soho Home
- Paid charity days
- Free counselling sessions
- Continuous training
- Team events
Requirements:
- Up to 2 years' experience in a busy high-profile venue
- Passion for food and attention to detail
- Understanding of basic food safety and hygiene practices
- Good communication and teamwork skills
- Positive and proactive attitude
- Culinary qualification a plus
- Flexible shifts and schedules
- Ability to work autonomously
Salary: £16.50-£16.50 GBP
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