Description
At Mercure, we inspire our guests to discover the destination through authentic hotel decor and our love for local culinary culture. Our Mercure Rio Boutique Copacabana is ready to welcome you, with a fully renovated boutique concept and decoration inspired by the light and tropical feel of Rio fashion.
As a Kitchen Assistant, you will assist with pre-preparation and preparation of food (mise-en-place), washing, sanitising, and cutting ingredients, and allocating them to containers, making them ready for cooking menu items, buffets, banquets, restaurant dishes, etc.
Responsibilities:
- Assist with and execute food pre-preparation and preparation (mise-en-place)
- Apply relevant food safety practices
- Assist with replenishing buffet items
- Maintain a clean and organised workspace
- Perform other related tasks as needed
Qualifications:
- Completed secondary education
- Knowledge and application of food safety practices
- Experience with breakfast service
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