Description
Join a hotel within the Accor network, a group that brings together over 45 brands, 5,500 hotels, 10,000 restaurants, and lifestyle destinations.
As a Chef de Partie, you will play a key role in our kitchens, working within a fantastic team.
Your responsibilities will include:
- Sharing your ideas and suggestions to improve menus
- Ensuring consistency in food preparation for menus and à la carte dishes according to recipes and establishment standards
- Communicating effectively within the team and continually improving based on customer feedback
In return, the establishment offers:
- A collaborator card providing reduced rates at Accor hotels
- Training plans delivered through our Academies
- Opportunities to develop your talents and grow within your establishment and globally
- The chance to make a difference through our Ethics & Social Responsibility initiatives, such as Planet 21
To succeed in this role, you will need:
- The ability to work in a dynamic and challenging environment
- Teamworking skills
We are an inclusive company, and our goal is to attract, recruit, and promote diverse talent.