Description
We are seeking a General Manager to lead our Soho Beach House in Canouan, ensuring operational efficiency, exceptional member and guest experiences, and optimal profit. As a General Manager, you will be an influential leader and strategic business partner, responsible for day-to-day staff management and representing the Soho House brand.
Main Duties:
- Assess business objectives and deliver an elevated, approachable, and profitable experience.
- Provide weekly/daily reports on the business's economic and operational state.
- Ensure adherence to company policies, food safety regulations, and health and safety standards.
- Collaborate with internal and external stakeholders to drive sales, staff retention, and exceptional experiences.
- Develop and implement policies, procedures, and systems to improve business operations and service.
- Provide leadership for annual marketing plans and partnerships.
Required Skills/Qualifications:
- At least 10+ years of experience managing high-volume Food and Beverage (F&B) or multi-unit operations.
- Knowledge of local and government-regulated food safety, risk prevention, and emergency procedures.
- Excellent interpersonal skills and ability to build relationships.
- Strong business aptitude, driven by results and guest satisfaction.
Why Work with Us:
- Competitive compensation packages with global benefits and perks.
- Training and development opportunities to enhance your career.
- Additional benefits, including food coupons, a savings fund, and life insurance coverage.
- Opportunities for career progression domestically or internationally.
- Access to an extensive range of internally and externally run courses.