Description
At Soho House, a Busser plays a vital role in curating a well-organised, clean, and structured experience for members and guests.
As a Busser, you will support runners, servers, and management by ensuring tables are clean and set, flatware and plates are available, and guest needs are brought to the attention of waitstaff.
Key responsibilities include:
- Setting tables before service begins, ensuring place settings are neat and organised, and candles are lit
- Ensuring correct table settings and china are used for various services throughout the day
- Stocking stations with necessary items, such as small plates, sharing plates, water and wine glasses, and silverware
- Maintaining a clean and organised section, delivering bread and water to guests, and assisting other sections when needed
- Clearing tables, polishing silverware, and restocking supplies
- Completing side work before and after service
To succeed in this role, you will need:
- 1+ year of experience in a similar role
- A flexible schedule and willingness to work weekends and holidays
- Strong attention to detail, multitasking abilities, and basic verbal communication skills
In return, Soho House offers a competitive compensation package, including:
- Health care and 401K benefits for full-time employees
- Paid time off, including sick days and vacation days
- Opportunities for career development and progression
- Access to learning and development courses
- Team events and activities
Physical demands of the role include:
- Ability to lift, carry, or move 40 pounds
- Working on your feet for at least 8 hours
- Fast-paced movements and occasional kneeling, bending, or crouching