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From the employer's careers site First seen 3 Sept 2026 · Still live on 10 Nov 2026

Waiter - IHR

Princesscruises Mexico City On-site senior temporary

The employer hasn't listed a salary.

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Description

As a Waiter at Princess Cruises, you will play a key role in creating a memorable dining experience for our guests.

We are seeking a highly skilled and experienced Waiter to join our team on board one of our ships.

Key Responsibilities

  • Create a comfortable and elegant atmosphere by preparing table settings and maintaining service stations to high standards
  • Understand food and beverage menus and actively upsell and make recommendations based on guest preferences and dietary needs
  • Manage orders for assigned areas using on-board tools and technology
  • Deliver food and beverages as requested, on time, in the correct service order and according to brand standards
  • Ensure service procedures are followed during meal times, including clearing and cleaning tables to brand standards
  • Cultivate a memorable connection with each guest by showing genuine interest during service and remaining fully engaged throughout the cruise
  • Observe and identify guest preferences and adapt service accordingly, anticipating guest needs
  • Understand the facilities, product and service expectations of their area and promptly rectify any deficiencies that would negatively impact the guest experience
  • Utilize expertise and knowledge of the ship's food and beverage outlets and their respective operating hours to provide flexible options for individual guest preferences
  • Maximize wine and beverage sales by presenting relevant choices in an inviting manner and using Medallion Class tools to deliver a personalized experience
  • Ensure that orders are recorded promptly and accurately through the on-board POS system
  • Promote Specialty Dining venues to enhance the guest dining experience and strive to exceed set targets
  • Sensitively execute sales promotions and special event notifications as directed by the Restaurant Manager and Director of Restaurant Operations without interfering with the guest's dining experience

Skills, Knowledge & Expertise

  • Minimum of three years fine dining experience as a Waiter or Restaurant Supervisor in a large hospitality setting (Luxury Hotels/Resorts)
  • Minimum of one year Cruise ship experience as Waiter or in a similar role
  • Good knowledge of fine dining service standards and international cuisine
  • Good knowledge of wine
  • Fluent in English, both verbal and written
  • Understanding of the fundamentals of guest service and the ability and willingness to provide outstanding service to our guests
  • Motivation to excel in all aspects of the role
  • Personable communicator with excellent social skills and a warm, friendly and caring personality
  • Ability to consistently surprise and delight guests throughout their cruise experience
  • Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment

Benefits

  • Competitive salary package
  • Your own comfortable double cabin - your private space to relax and recharge
  • Company-paid travel to and from the ship
  • Access to exclusive areas and benefits onboard
  • Vibrant recreation and welfare program designed to support your well-being and work-life balance
  • Access to exceptional learning and development opportunities to grow your skills and advance your career
  • Chance to travel the world, exploring exciting destinations while doing what you love
  • Welcoming, inclusive, and dynamic work environment where your contributions are valued

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Skills

Required

Ready to apply?

You apply with the employer directly. Their original posting is here: https://princesscruises.pinpointhq.com/en/postings/f5364acd-6c04-4928-9c42-6a7892cd4b0c

Apply on Princesscruises