Description
As a Market Street Fishmonger at Morrisons, you will play a crucial role in preparing and selling fresh fish products, offering cooking advice, and maintaining a clean and welcoming store environment.
You will report to the Market Street Manager and be responsible for:
- Preparing quality catches: fillet, scale, skin, pin bone, gut, cut, weigh, and price fish products to exact company and customer specifications
- Maintaining vibrant displays: keep fresh fish displays well-stocked, fresh, and attractive throughout the trading day
- Keeping operations safe and legal: follow all safe and legal guidelines, managing temperature controls, COSHH chemicals, PPE, and allergen procedures
- Delivering friendly, helpful service that highlights traditional skills and shares specialist preparation and cooking advice to help build sales
In return, Morrisons offers a range of benefits, including:
- Generous holiday entitlement
- 15% discount in Morrisons supermarkets and convenience stores
- Additional 10% discount card for a friend or family member
- Genuine career progression and development opportunities
- Subsidised in-store cafe or shop floor ranges
- Free parking
- Competitive pension and life assurance
- Healthcare and wellbeing benefits, including Aviva Digital GP
To be considered for this role, you should:
- Have competent fishmongery skills, including cleaning, preparing, filleting, pin boning, scaling, skinning, and gutting products to customer satisfaction
- Be comfortable with physical activity in a fast-paced environment and confident using department equipment and tools safely
- Enjoy helping people and be friendly, approachable, and energised by customer interaction
- Be able to work well as part of a team, sharing ideas, supporting colleagues, and taking a practical approach to stock rotation, date checking, and minimising waste