Description
This is a permanent, full-time Catering Manager role at Magna Park Distribution Centre (John Lewis & Partners) in Milton Keynes, with a salary range of £28,400 - £38,600 per annum.
The successful candidate will be responsible for:
- Ensuring food safety requirements are maintained
- Providing full site and department induction training from day 1
- Completing online Food Safety Level 2 training within 3 months and Food Safety Level 3 training afterwards
- Delegating tasks to Catering Assistants
- Facilitating training for Catering Assistants
- Inducting new starters
- Using the Food Monitoring System
- Creating weekly rotas and planning
- Ordering supplies and uniforms online
- Updating departmental invoicing and sales details
- Supporting Team Managers with interviews
- Ensuring vending operations deliver excellent service
- Managing stock inventory and replenishing machines
The ideal candidate will have:
- Team management experience
- Stakeholder management or senior influencing skills
- IT literacy, including Google programmes and Excel
Desirable skills include:
- Food Safety Level 2 and 3 qualifications
- Operational experience in dining room facilities and the hospitality industry
In addition to the contractual pay, an Evening Premium of £3.25 per hour will be applied for work between 18:00 - 22:00, and a Night Premium of £4.25 per hour for work between 22:00 - 06:00.
The working pattern is a 4-week rolling rota, working 11:30 - 19:30, with one Saturday and Sunday working and one Saturday only.