Sous Chef - CSSI

As a Sous Chef at Princess Cruises, you will play a key role in ensuring the delivery of high-quality products in the assigned Galley section. This involves supervising product delivery, controlling mise-en-place, and conducting frequent tastings to drive consistency. You will also be responsible for supervising production schedules and Galley manning, coordinating with other Sous Chefs and department heads. Additionally, you will contribute to food and beverage improvement strategies as directed by the Executive Chef or Food and Beverage Director.

Key Responsibilities:

• Supervise product delivery in the assigned Galley section, ensuring consistency by adherence to recipes, adequate production quantities, correct execution methods, and picture presentation.
• Control mise-en-place during preparation and frequent tastings, driving consistency through recipe accuracy, production quantities, and presentation.
• Successfully supervise production schedules and Galley manning, coordinating with the other Sous Chefs and department heads.
• Contribute to food and beverage improvement strategies as directed by the Executive Chef or Food and Beverage Director.
• Supervise Galley staff during operational activities, monitoring compliance with production and storage requirements.
• Conduct daily briefings with staff and ensure Chefs De Partie conduct station briefings.
• Observe crewmembers' performance and provide prompt correction, improvement, or reinforcement.
• Control production levels based on guest demand and inform the Executive Chef of changes or discrepancies.

Key Competencies:

• Strong understanding of guest service fundamentals, with a commitment to delivering exceptional experiences.
• High level of motivation and dedication to excellence in all responsibilities.
• Excellent interpersonal and communication skills, with a warm, approachable, and professional demeanor.
• Passion for creating memorable guest experiences through continuous innovation and attention to detail.
• Commitment to fostering a respectful and professional work environment within a diverse cultural setting.

Benefits:

• Competitive salary package.
• Own comfortable single cabin - your private space to relax and recharge.
• Company-paid travel to and from the ship, so you can focus on the journey ahead.
• Access to exclusive areas and benefits onboard (depending on the rank and occupational group).
• Vibrant recreation and welfare program designed to support your well-being and work-life balance.
• Access to exceptional learning and development opportunities to grow your skills and advance your career.
• Chance to travel the world, exploring exciting destinations while doing what you love.
• Welcoming, inclusive, and dynamic work environment where your contributions are valued.