# International Intern – Food & Beverage Service

**Company**: Accor
**Location**: South Kuta, Bali
**Experience**: entry
**Job type**: full-time
**Category**: Hospitality
**Industry**: Hospitality

**Apply**: https://jobs.smartrecruiters.com/Accor/744000152626953-international-intern-food-beverage-service?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_fab3f168-53d

## Description

Sofitel Bali Nusa Dua Beach Resort, a 5-star luxury beachfront resort, is seeking a passionate and driven International F&B Service Intern to join its world-class Food & Beverage team.

As an International Intern, you will gain valuable experience in a luxury resort environment, working alongside a multicultural team to deliver personalized and refined service to guests from around the world.

Key Responsibilities:

- Deliver personalized guest interactions through Sofitel's Cousu Main tailor-made service philosophy.

- Support floor operations during shifts, ensuring tables are properly set, orders are taken accurately, and service standards meet Sofitel luxury guidelines.

- Act as a peer mentor to trainees by sharing knowledge of service etiquette, menu knowledge, and luxury hospitality standards.

- Assist with daily shift briefings in collaboration with the Outlet Supervisor or Manager.

- Maintain high standards of cleanliness, presentation, hygiene, and safety in line with hotel and sustainability standards.

- Handle initial guest inquiries and feedback professionally, escalating complex concerns to the Supervisor or Manager when required.

- Promote the ALL – Accor Live Limitless loyalty programme and seasonal F&B promotions to resort guests.

- Collaborate with colleagues from different cultures and departments to ensure a seamless guest experience.

QUALIFICATIONS:

- Currently enrolled in or a recent graduate within the last 12 months of a Bachelor's degree or Diploma in Hospitality Management, Food & Beverage Management, Tourism, or a related field.

- Previous internship or at least 6 months of professional experience in F&B operations, preferably within a 5-star restaurant or luxury hotel, is preferred.

- Strong command of spoken and written English.

- Additional language skills are an advantage.

- Basic understanding of F&B service styles, including à la carte, buffet, fine dining, banquet, and beverage/wine service etiquette.

- Passionate about hospitality and guest service, with a positive and proactive attitude.

- Able to work in a multicultural environment and demonstrate strong teamwork and communication skills.

- Service oriented, and committed to delivering luxury hospitality standards.

## Skills

### Required
- Hospitality Management
- Food & Beverage Management
- Tourism
- English

### Nice to have
- Additional languages

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Source: [Apply at jobs.smartrecruiters.com](https://jobs.smartrecruiters.com/Accor/744000152626953-international-intern-food-beverage-service?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)