# Breakfast Commis Chef

**Company**: Goodwood Hotel
**Location**: Chichester
**Work arrangement**: onsite
**Experience**: entry
**Job type**: full-time
**Salary**: £26,644.80 per annum

**Apply**: https://www.alljobspro.com/goodwood/job-details.cfm?job=312195
**Canonical**: https://yubhub.co/jobs/job_ebfee925-b27

## Description

We're looking for a motivated and reliable Breakfast Commis Chef to join our talented kitchen team. If you're an aspiring chef with a passion for great food and a desire to grow your skills in a high-quality environment, this is a fantastic opportunity to learn from experienced chefs and be part of a well-crafted breakfast experience enjoyed by our guests.

Your main responsibilities will include preparing and cooking breakfast dishes to a consistently high standard, following recipes, portioning and presentation guidelines, supporting senior chefs with daily mise en place and service, maintaining a clean and well-organised kitchen, following all food safety standards, assisting with stock rotation, storage, and basic monitoring, using kitchen equipment safely and correctly, working efficiently during busy morning service while keeping a keen eye for detail, and contributing to a positive, supportive and professional kitchen culture.

In return, you'll have the chance to work within a 2 AA Rosette standard kitchen, receive ongoing training and development from an experienced and supportive team, opportunities to progress your culinary career, staff meals and uniform, a competitive salary and benefits package, free event tickets and access to our Group Performance Share scheme.

## Skills

### Required
- food safety level 2
- basic understanding of food hygiene
- kitchen equipment safety
- stock rotation
- storage
- mise en place
- presentation guidelines
- recipe following
- portioning

### Nice to have
- seasonal ingredients
- modern cooking techniques
- positive proactive attitude
- desire to grow within the culinary field