# Head Chef - 76 Dean Street, Central London

**Company**: Soho House
**Location**: London
**Work arrangement**: onsite
**Experience**: senior
**Job type**: full-time
**Category**: Hospitality
**Industry**: Hospitality

**Apply**: https://job-boards.greenhouse.io/sohohouseco/jobs/4973229101?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_b5551872-f60

## Description

At Soho House, the Head Chef is a culinary expert responsible for overseeing kitchen operations and staff at one of their houses or public restaurants.

Key responsibilities include:

- Managing the kitchen's budget and assigning tasks to other chefs

- Ensuring high-quality dishes are delivered to meet member satisfaction

- Collaborating with the General Manager to improve the food offering

The ideal candidate will have:

- A minimum of 5+ years of experience in a similar capacity

- Culinary training and a passion for developing and growing as a Chef

- Experience managing P&L's, labour, purchasing, vendors, and quality control

In return, Soho House offers a competitive compensation package, including:

- Weekly pay

- Team meals prepared by their chefs

- Every House Membership

- 50% off Food & Drink, 7 days a week

- Staff Room Rate; Any Bedroom, Any House, $100 a night

- Private Health and Dental Care

- Life Assurance

- Day off on your birthday

- Up to 50% Staff Discount on Cowshed & Soho Home

- 2 days paid a year to support a charity of your choice

- Free Counselling Sessions

- Continuous training and development opportunities

The role involves:

- Leading and managing the Back of House (BOH) operation team

- Ensuring health and safety policies are followed and implemented

- Delegating tasks and completing daily checklists

- Educating and training staff on safe work habits and proper processes

- Creating, implementing, and enforcing processes to run an effective and efficient kitchen

- Collaborating with the Marketing/Events department on menu creation and food preparation

## Skills

### Required
- kitchen management
- budgeting
- team leadership
- quality control
- health and safety

### Nice to have
- culinary training
- P&L management
- labour management
- purchasing
- vendor management

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Source: [Apply at job-boards.greenhouse.io](https://job-boards.greenhouse.io/sohohouseco/jobs/4973229101?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)