# Food Production Worker

**Company**: Intermountain Health
**Location**: Intermountain Health Intermountain Medical Center
**Job type**: full-time
**Salary**: $19.31 - $25.11
**Category**: Hospitality
**Industry**: Healthcare

**Apply**: https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-Intermountain-Medical-Center/Cook_R179166?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_a2025ac5-08c

## Description

We are seeking a Food Production Worker to join our team at Intermountain Health Intermountain Medical Center.

As a Food Production Worker, you will perform a variety of food production duties under general supervision. You will prepare and cook food, serve customers, and complete other duties as assigned.

**Responsibilities:**

- Prepare and cook food according to recipes and instructions

- Maintain an organised and sanitary working environment

- Interact with customers in various venues, including catering, retail outlets, and patient care

- Deliver patient meals, operate cash registers, stock supplies, and use automatic and manual ware-washing machines

**Requirements:**

- Food Handler Permit or ServSafe certification required by first day of work

- One or more year of experience as a Cook in a healthcare or restaurant environment preferred

- Demonstrated ability to read and communicate effectively in English

- Ability to work independently and as part of a team

- Safe food handling techniques and commercial cooking equipment experience preferred

**Schedule:**

- Full-time, 40 hours per week

- Work days: Sunday-Tuesday and Friday-Saturday

- Variable shift assignments: 5:00-13:30

- Flexible to work weekends as needed

**Benefits:**

- Medical, Dental, Vision, Education Assistance

**Physical Requirements:**

- Ongoing need to see and read information, labels, and monitors

- Frequent interactions with customers requiring communication and understanding of spoken information

- Manual dexterity to manipulate complex equipment with precision and accuracy

- Expected to lift and utilise full range of movement to transport, pull, and push equipment

- Remain standing for long periods of time

## Skills

### Required
- Food Handling
- Food Safety and Sanitation
- Food Production
- Follows Instructions
- Recipes
- Reading
- Organizing
- Communication

### Nice to have
- Demonstrated ability to provide exceptional customer service
- Understands and prepares food according to modified diets using appropriate techniques
- Demonstrated ability to utilise commercial cooking equipment

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Source: [Apply at imh.wd108.myworkdayjobs.com](https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-Intermountain-Medical-Center/Cook_R179166?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)