# Cook - Full Time - Crowne Plaza Crystal City ($19 - $21/hr)

**Company**: B. F. Saul Company Hospitality Group
**Location**: Arlington, Virginia
**Work arrangement**: onsite
**Experience**: mid
**Job type**: Full Time
**Salary**: USD 19-21 per-hour-wage
**Category**: Hospitality
**Industry**: Hospitality

**Apply**: https://jobs.lever.co/bfsaulhotels/91589237-75db-47af-9794-da326efcb1da?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_892407ba-c66

## Description

We are seeking a full-time Cook to join our team at Crowne Plaza Crystal City. As a Cook, you will be responsible for preparing and cooking food items in accordance with our high-quality standards. You will provide support to other cooks and enforce compliance with health regulations, helping to achieve overall financial results, guest satisfaction, and positive team member relations.

**Responsibilities:**

- Ensure the highest level of food quality and production to standards

- Conduct daily line checks and ongoing audits of consistency and quality

- Recognize opportunities for improvement and implement necessary changes

- Develop standard operating procedures to maximize quality

- Ensure food preparation and delivery standards are met for banquet events and all outlets

- Monitor presentation and plate setup standards

- Follow procurement guidelines and control food costs

- Manage and maintain company assets within budget guidelines

- Ensure guest satisfaction by meeting food and beverage standards

- Identify and address guest concerns in a timely manner

- Lead by example with food safety standards and food storage

- Maintain a clean and safe work environment

- Demonstrate effective self/workload management and clear communication skills

**Requirements:**

- High school diploma or GED required

- College and/or culinary degree or equivalent experience required

- 2+ years of progressive cook or kitchen experience required

- Detail-oriented with excellent communication and problem-solving skills

- Ability to manage multiple priorities in a fast-paced environment

- Ability to lift, push, and pull up to 50 pounds on a regular basis

- Requires ability to work extended hours based on business needs

**Additional Information:** The actual base pay offered is determined by several variables, including the applicant's qualifications, years of relevant experience, distinctive skills, level of education attained, certifications or other professional licenses held. Base pay is one component of B. F. Saul Company & Affiliates total compensation package, which also includes access to or eligibility for healthcare benefits, a 401(k) plan, short-term and long-term disability coverage, basic life insurance, bonus plans and more.

## Skills

### Required
- food preparation
- quality control
- team management
- communication
- problem-solving

### Nice to have
- culinary degree
- restaurant experience
- hotel experience

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Source: [Apply at jobs.lever.co](https://jobs.lever.co/bfsaulhotels/91589237-75db-47af-9794-da326efcb1da?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)