# COMMIS DE CUISINE (H/F/X)

**Company**: Accor
**Location**: Paris, IDF
**Experience**: senior
**Job type**: part-time
**Category**: Hospitality
**Industry**: Hospitality

**Apply**: https://jobs.smartrecruiters.com/Accor/744000147023937-commis-de-cuisine-h-f-x-?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/job/commis-de-cuisine-h-f-x-7a571c72-41f/

## Description

We are seeking a Commis de Cuisine to join our team at ibis Styles Paris Bercy, located in the heart of a vibrant neighbourhood in Paris 12th arrondissement, opposite the Accor Arena.

As a Commis de Cuisine, you will be responsible for preparing and sending dishes according to technical sheets and directives from your supervisor.

Your main tasks will include:

- Preparing and plating dishes in accordance with technical specifications and supervisor's directives

- Organising your workstation in line with guidelines

- Contributing to customer satisfaction

- Participating in receiving and storing goods, applying storage principles

- Ensuring your workspace is clean and adhering to food safety guidelines, including HACCP norms

- Cleaning and tidying your workstation as directed by your supervisor

- Using equipment safely and following usage guidelines

- Collaborating with various hotel services

- Participating in hotel projects

To apply, please send your CV to Alban.Luffroy@accor.com.

We are looking for someone with:

- Team spirit

- Rigour and method

- Speed and efficiency

- Listening and adaptability skills

- Attention to detail and quality

- Observation and organisational skills

- Good communication skills

- Adaptability and flexibility

- Knowledge of hygiene, cleanliness, and safety norms

- Passion for the profession

- Customer focus

Our benefits include:

- Heartist Welcome Card (employee discount card) offering reductions in Accor hotels and restaurants, as well as partner companies

- 13th month salary (subject to current agreements)

- Recovery of 10 public holidays (subject to current agreements)

- 10 guaranteed weekends per year (subject to current agreements)

- Quality service bonus

- Meal allowances

- 60% reimbursement of public transport costs in Ile de France (with justification)

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## Skills

### Required
- team work
- rigour
- method
- speed
- efficiency
- listening skills
- adaptability
- attention to detail
- quality focus
- organisational skills
- communication skills
- flexibility
- hygiene knowledge
- safety awareness
- customer service

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Source: [Apply at jobs.smartrecruiters.com](https://jobs.smartrecruiters.com/Accor/744000147023937-commis-de-cuisine-h-f-x-?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)
