# Dishwasher

**Company**: Intermountain Health
**Location**: Park City
**Job type**: part-time
**Salary**: $17.43 - $22.29 per hour
**Category**: Facilities & Maintenance
**Industry**: Healthcare

**Apply**: https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-Park-City-Hospital/PRN-Kitchen-Steward_R187256?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/job/dishwasher-5c244639-ba5/

## Description

We are seeking a part-time Dishwasher to join our team at Intermountain Health Park City Hospital.

As a Dishwasher, you will be responsible for maintaining the Culinary Department in a sanitary, safe, and clean condition that meets hospital, Health Department, and Joint Commission standards.

**Responsibilities:**

- Clean and sanitise dishes

- Collect carts with patient trays from hospital floors

- Clean and disinfect assigned areas, including dining areas, using department cleaning procedures

- Use cleaning chemicals properly according to Joint Commission and OSHA standards

- Understand procedures and properly dispose of infectious waste and trash

- Operate and maintain assigned equipment, such as commercial dishwashers, according to established procedures

**Qualifications:**

- Food Handler Permit or ServSafe certification is required by the first day of work (required only in the states of Utah and Idaho)

- Demonstrate ability to read colour-coded labels and chemicals, as well as follow written and verbal directions

- Demonstrate ability to operate housekeeping equipment and dish machines (preferred)

**Physical Requirements:**

- Ongoing need to see and read information, labels, monitors, identify equipment and supplies, and assess customer needs

- Occasional interaction with customers that requires communication and understanding of spoken information, alarms, needs, and issues quickly and accurately

- Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy

- Expected to lift and utilise full range of movement to transport, pull, and push equipment, and work on hands and knees, bending to set-up, troubleshoot, lift, and carry supplies and equipment

- Remain standing for long periods to perform work

- Tolerate extremes in temperature, such as performing work around dish machines, and tolerate exposure to cleaning chemicals

**Benefits:** We offer a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness.

**Salary:** $17.43 - $22.29 per hour

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## Skills

### Required
- Food Handler Permit
- ServSafe certification
- OSHA standards

### Nice to have
- housekeeping equipment operation
- dish machine operation

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Source: [Apply at imh.wd108.myworkdayjobs.com](https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-Park-City-Hospital/PRN-Kitchen-Steward_R187256?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)
