# Chefe de Steward

**Company**: AccorHotel
**Location**: Rio de Janeiro, RJ
**Experience**: entry
**Job type**: contract
**Category**: Hospitality
**Industry**: Hospitality

**Apply**: https://jobs.smartrecruiters.com/AccorHotel/744000161155819-chefe-de-steward?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/job/chefe-de-steward-5a5fc26c-c29/

## Description

We are seeking a Head of Steward to join our team at the Fairmont Rio de Janeiro Copacabana. As a leader in the kitchen team, you will oversee the cleaning, organisation, and conservation of kitchen areas, utensils, and equipment, ensuring operational excellence and quality standards.

Responsibilities:

- Coordinate and supervise the Steward team, distributing tasks and monitoring service execution

- Ensure kitchen, dining areas, utensils, materials, and equipment are cleaned and hygienised

- Implement selective waste collection and disposal procedures

- Oversee buffet setup and dismantling, ensuring necessary operational materials are available

- Request and control cleaning materials and products

- Monitor inventory, track breakages, damages, and replacement of operational materials

- Create work schedules and holiday plans, supporting team planning

- Evaluate performance, train, and develop team members

- Prepare reports and perform area controls

- Support budget and goal tracking

- Enforce quality, safety, hygiene, and health standards

Qualifications:

- Completed secondary education

- Minimum 3 years of experience in Steward or related activities

- Knowledge of cleaning products and materials used in professional kitchens

- Understanding of food and beverage handling and hygiene techniques

- Familiarity with chemical cleaning products and their use

- Leadership, communication, and team management skills

- Proactive, planning, and problem-solving abilities

Additional Information:

- Course in Food Safety Good Practices

- Knowledge of health and safety regulations and environmental protection

- Experience leading teams in hospitality or food and beverage operations

For more fresh new jobs, check out [yubhub.co](https://yubhub.co/).

## Skills

### Required
- Cleaning products knowledge
- Food handling and hygiene techniques
- Leadership
- Communication
- Team management
- Problem-solving

### Nice to have
- Food Safety Good Practices
- Health and safety regulations
- Environmental protection
- Team leadership in hospitality

---

Source: [Apply at jobs.smartrecruiters.com](https://jobs.smartrecruiters.com/AccorHotel/744000161155819-chefe-de-steward?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)