# Chef de Partie Pizza - CSSI

**Company**: Princesscruises
**Location**: Kurla West, Mumbai, Maharashtra
**Work arrangement**: onsite
**Experience**: senior
**Job type**: fixed term contract
**Category**: Food and Beverage
**Industry**: Hospitality

**Apply**: https://princesscruises.pinpointhq.com/en/postings/369850a3-aa15-44b9-92b2-c4db30713e6e?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_571ec0b5-7a2

## Description

JOB DESCRIPTION:

As a Chef de Partie Pizza, you will be responsible for delivering the best Neapolitan-style Pizza at Sea. You will work in the Top-Deck pizzeria, ensuring Neapolitan-style pizza is hand-tossed and freshly baked right on deck according to Company recipes and preparation methods.

Key Responsibilities:

- Delights passengers by delivering the best Neapolitan-style Pizza at Sea, From traditional Margherita and pepperoni to the daily specials.

- Responsible for culinary operations in the Top-Deck pizzeria always ensuring Neapolitan-style pizza is hand-tossed and freshly baked right on deck according to Company recipes and preparation methods.

- Always monitors the consumption of ingredients required for daily pizza production, minimizes food waste, and plans orders accordingly. Informs Executive Chef when fluctuations occur.

- Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en-place operations and provides the required training/coaching classes.

- Always ensures that Pizza recipe files are maintained and available to assigned staff.

- Share responsibility with the Demi Chef de Partie Pizza for managing the budget and achieving cost targets in the Pizzeria as directed by the Chief Baker and Executive Chef.

- Continually strives to improve on production methods and skills, culinary techniques, menu and recipe knowledge, product-holding techniques, and presentation and delivery of the pizza products.

- Observes each teammate’s performance using role descriptions as a guide and identifies top performers and mentors them for career advancement or promotion.

- Continually trains and coaches pizza-making staff in production methods, baking techniques, menu and recipe knowledge, product-holding techniques, and presentation and delivery of the product.

Benefits:

- This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.

Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:

- A competitive salary package.

- Your own comfortable double cabin - your private space to relax and recharge.

- Company-paid travel to and from the ship, so you can focus on the journey ahead.

- Access to exclusive areas and benefits onboard (depending on the rank and occupational group).

- A vibrant recreation and welfare program designed to support your well-being and work-life balance.

- Access to exceptional learning and development opportunities to grow your skills and advance your career.

- The chance to travel the world, exploring exciting destinations while doing what you love.

- A welcoming, inclusive, and dynamic work environment where your contributions are valued.

## Skills

### Required
- Neapolitan Pizza process and procedures
- Dough preparation methods
- Baking techniques
- Toppings
- Pizza styles
- Menu and recipe knowledge
- Product-holding techniques
- Presentation and delivery of the product

### Nice to have
- Formal Pizzaiolo Certification
- Good English language skills
- Understanding of the foundation of guest service
- Motivation to excel in all aspects of job duties and responsibilities
- Personable communicator with outstanding social skills and a warm, friendly, and caring personality

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Source: [Apply at princesscruises.pinpointhq.com](https://princesscruises.pinpointhq.com/en/postings/369850a3-aa15-44b9-92b2-c4db30713e6e?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)