# International Chefs de Partie | Riviera Dining Group

**Company**: Riviera Dining Group
**Location**: Miami, Florida
**Work arrangement**: onsite
**Experience**: mid
**Job type**: J1 Program
**Salary**: USD 22-27 per-hour-wage
**Category**: Hospitality
**Industry**: Hospitality

**Apply**: https://jobs.lever.co/rivieradininggroup/68549661-5221-4091-9b09-4be4acbbcd34?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_4328ab80-2eb

## Description

Riviera Dining Group is seeking international Chefs de Partie to join their luxury culinary teams in Florida through a 12-month J-1 Trainee Program.

The ideal candidates have 2-3 years of experience as a Chef de Partie or similar role, fine dining or luxury hospitality experience, strong culinary skills, high-volume kitchen experience, and basic English communication skills.

Responsibilities include working in a fast-paced, high-volume kitchen environment, collaborating with accomplished chefs, and gaining hands-on experience in luxury U.S. hospitality.

The J-1 Program includes 12 months of structured culinary training, mentorship from experienced culinary leaders, and opportunities to expand skills and international careers.

The salary range is USD 22-27 per hour.

## Skills

### Required
- culinary skills
- high-volume kitchen experience
- English communication

### Nice to have
- fine dining experience
- luxury hospitality experience

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Source: [Apply at jobs.lever.co](https://jobs.lever.co/rivieradininggroup/68549661-5221-4091-9b09-4be4acbbcd34?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)