# Chef De Partie - MMC

**Company**: Princesscruises
**Location**: Manila
**Work arrangement**: onsite
**Experience**: senior
**Job type**: fixed term contract
**Category**: Operations
**Industry**: Hospitality

**Apply**: https://princesscruises.pinpointhq.com/en/postings/bd1d54a3-ef7b-4732-8768-02c3a6780c8c?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_3f046733-52c

## Description

Set a course for adventure with Princess Cruises, the employer of choice in the cruise industry. As a member of the Princess Family, you'll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.

As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.

The successful candidate will be responsible for ensuring product quality in their area of responsibility by regularly monitoring tasting panels and inspecting mise en place during preparation periods. They will also assure food production of the assigned area and give the right instructions to the team to maintain the food production up to standard and assure minimum food spoilage.

Key responsibilities include supervising product delivery, ensuring quality and consistency, adequate production quantities, correct execution methods, and picture presentation as the minimum standard. They will also effectively supervise assigned Galley Staff during operational activity, including monitoring compliance with production and storage requirements such as temperature/blast-chiller log recording.

The ideal candidate will have a minimum of five years of relevant culinary experience, including at least one year as Chef de Partie in a high-volume production environment within international hotels, resorts, or the cruise industry. Previous cruise ship experience is mandatory for this position.

They will also have extensive knowledge of international cuisines, with strong expertise in Western/Continental cuisine, and a thorough understanding of USPH/HACCP standards and food safety management practices. Formal qualification in Culinary Arts or an equivalent credential from a recognized culinary training institution is required.

As part of the Princess Cruises team, you'll enjoy a competitive salary package, your own comfortable double cabin, company-paid travel to and from the ship, access to exclusive areas and benefits onboard, a vibrant recreation and welfare program, access to exceptional learning and development opportunities, and the chance to travel the world.

## Skills

### Required
- Culinary Arts
- Food Safety Management
- USPH/HACCP Standards
- Western/Continental Cuisine
- International Cuisines

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Source: [Apply at princesscruises.pinpointhq.com](https://princesscruises.pinpointhq.com/en/postings/bd1d54a3-ef7b-4732-8768-02c3a6780c8c?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)