# Food Production Team Member

**Company**: Intermountain Health
**Location**: Orem
**Work arrangement**: onsite
**Job type**: part-time
**Salary**: $17.68 - $22.99 per hour
**Category**: Hospitality
**Industry**: Healthcare

**Apply**: https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-Orem-Community-Hospital/Food-Service-Specialist_R188650?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/job/food-production-team-member-38124e3b-fab/

## Description

We are seeking a Food Production Team Member to join our team at Intermountain Health Orem Community Hospital.

As a Food Production Team Member, you will perform a variety of food production duties under general supervision. You will be responsible for preparing and cooking food, serving customers, and completing other duties as assigned.

**Responsibilities:**

- Prepare and cook food according to recipes and instructions

- Serve customers in various venues, including catering, retail outlets, and patient care

- Maintain an organised and sanitary working environment

- Ensure proper quantities of production with rotation of product

- Interact with customers and provide exceptional customer service

- May be required to deliver patient meals, operate cash registers, stock supplies, and use automatic and manual ware-washing machines

**Requirements:**

- Food Handler Permit or ServSafe certification (required in Utah and Idaho)

- Ability to read and communicate effectively in English

- Ability to work independently and as part of a team

- Safe food handling techniques

- Understand workflow, prioritise tasks, and meet deadlines

- Provide exceptional customer service (preferred)

- Prepare food according to modified diets using appropriate techniques (preferred)

- Utilise commercial cooking equipment (preferred)

**Physical Requirements:**

- Ongoing need to see and read information, labels, and monitors

- Frequent interactions with customers requiring communication and understanding of spoken information

- Manual dexterity to manipulate complex equipment with precision and accuracy

- Expected to lift and utilise full range of movement to transport, pull, and push equipment

- Remain standing for long periods and tolerate extremes in temperature

**Schedule:**

- Part-time, on-call, or as needed

- Guaranteed hours on Saturdays and Sundays

**Pay Rate:** $17.68 - $22.99 per hour (based on experience)

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## Skills

### Required
- Food Handler Permit
- ServSafe certification
- English language
- safe food handling techniques

### Nice to have
- exceptional customer service
- modified diet preparation
- commercial cooking equipment operation

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Source: [Apply at imh.wd108.myworkdayjobs.com](https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-Orem-Community-Hospital/Food-Service-Specialist_R188650?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)