# Food Service Team Member

**Company**: Intermountain Health
**Location**: American Fork, Utah
**Work arrangement**: onsite
**Job type**: full-time
**Salary**: $17.68 - $22.99 per hour
**Category**: Hospitality
**Industry**: Healthcare

**Apply**: https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-American-Fork-Hospital/Nutrition-Care-Associate_R186619?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/jobs/job_1bb5c272-a5c

## Description

We are seeking a Food Service Team Member to join our team at Intermountain Health American Fork Hospital.

As a Food Service Team Member, you will perform a variety of food and guest service duties under general supervision. This position includes patient meal tray assembly and delivery, cashier, food assembly, food serving, and cleaning.

**Work Schedule:**

- Full-time, 40 hours per week

- Pay Rate: $17.68 - $22.99 per hour (based on experience)

- Availability Needed: Hours may range from 6:30 a.m. to midnight, as needed

- Rotating holiday and weekend coverage is required

**Essential Functions:**

- Deliver and present trays to patients using the standard process

- Perform food preparation functions according to system standards

- Follow standardized practices relating to Nutrition Services

- Perform housekeeping functions including cleaning and sanitizing surfaces, floor care, and equipment

- Perform accurate cash/credit transactions according to system standards and independently resolve basic customer service issues

**Qualifications:**

- Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho)

- Demonstrated ability to work with modified diets (preferred)

- Demonstrated ability to provide exceptional customer service (preferred)

**Physical Requirements:**

- Ongoing need for employee to see and read information, labels, monitors, identify equipment and supplies, and be able to assess customer needs

- Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately

- Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy

- Expected to lift and utilize full range of movement to transport, pull, and push equipment

- Remain standing for long periods of time to perform work

- Tolerate extremes in temperature such as performing work at a grill or in a refrigerator and tolerate exposure to cleaning chemicals

**Benefits:**

- Medical, Dental, Vision, Education Assistance

## Skills

### Required
- Food Handler Permit
- ServSafe certification

### Nice to have
- modified diets
- exceptional customer service

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Source: [Apply at imh.wd108.myworkdayjobs.com](https://imh.wd108.myworkdayjobs.com/en-US/IntermountainCareers/job/Intermountain-Health-American-Fork-Hospital/Nutrition-Care-Associate_R186619?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)