# Chef·fe de partie, temps plein (H/F/D)

**Company**: AccorHotel
**Location**: Montebello, QC
**Experience**: senior
**Job type**: full-time
**Salary**: Starting from 27.21
**Category**: Hospitality
**Industry**: Hospitality

**Apply**: https://jobs.smartrecruiters.com/AccorHotel/744000161344919-chef-fe-de-partie-temps-plein-h-f-d-?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply
**Canonical**: https://yubhub.co/job/chef-fe-de-partie-temps-plein-h-f-d-0ed06475-7c3/

## Description

We are seeking a skilled Chef de Partie to join our team at Fairmont Le Château Montebello, a luxury hotel situated in a natural setting.

Our organisation offers a unique work environment where multiple generations of families have built their careers, with an average tenure of 20 to 30 years. As part of the Accor group, we provide a range of benefits, including travel opportunities across our 5700+ hotels worldwide.

Key responsibilities include:

- Preparing food for dining room, banquet, buffet, or special events

- Coordinating team work to ensure quality, productivity, and consistency of services offered to clients while maintaining safety and sanitation standards

- Organising tasks in your area to optimise efficiency and maintain good communication and harmonious relationships within the team

- Enforcing directives from management and the executive chef while supervising team members and ensuring activities are carried out correctly

- Maintaining kitchen equipment and ensuring they are used correctly and in good condition

Benefits include:

- Salary starting from 27.21

- Travel benefits and reduced rates at Accor hotels worldwide

- Competitive insurance plan

- Employer-contributed pension fund

- Temporary accommodation on site

- Employee assistance program (EAP) with mental health support, legal and financial advice, health and nutrition services, career coaching, and life transition support

- Uniform cleaning service

- Low-cost meals during work shifts

- Opportunities to participate in committees and contribute to philanthropic initiatives

Requirements:

- Recognised culinary diploma and at least 5 years of experience in the culinary field (pastry and/or cuisine)

- Strong organisational and communication skills

- Leadership and interpersonal skills

- Food safety certification from MAPAQ

We value diversity and inclusion, and we are committed to creating a work environment that is welcoming and respectful to all employees.

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## Skills

### Required
- Culinary skills
- Leadership skills
- Communication skills
- Organisation skills
- Food safety certification

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Source: [Apply at jobs.smartrecruiters.com](https://jobs.smartrecruiters.com/AccorHotel/744000161344919-chef-fe-de-partie-temps-plein-h-f-d-?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply)